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Nostalgic

Wednesday, May 27, 2015

At certain times I get very nostalgic about the past and what I remember as being so yummy and tasty I want to recreate it.

My Grams strawberry shortcake with home made sweet biscuits and heavy whipped cream, served with loads of fresh picked strawberries.

I picked the berries at Greens Bridge Gardens on Tuesday.

I wanted the sweet biscuits Gram used to make.
None of those shortcake cups from the grocery store. They fall apart, turn to mush as soon as berries are added.
The berry patch usually sells the ones I want, made by Grandma Jan a local baker. But the holiday had her running late, I didn't want to sit and wait.
I decided to make my own. Only wanted a couple.

Quick trip to pick up some heavy whip cream, and I'm ready for a trip down memory lane.

Now here's where you can visualize this dish of strawberry shortcake.

A deep desert dish.
Split the biscuit, lay bottom half in dish,
Cover with as many strawberries as you want,
Top the berries with the other part of biscuit .
Cover it with more berries,
Top the berries with a good dollop of whip cream.
Take a spoon, dip it into the dish, and taste the best ever strawberry shortcake.

Now I'm not much of a ice cream eater. I usually end up throwing it away.
But I do love Gelato.
Gelato and ice cream are not the same.

I saw this Coconut Gelato when at the store, decided I could work it into my meal plan.


With a little forethought you can have foods that don't fit into your daily meals.

I won't have Gelato and Strawberry Shortcake on the same day.
I'll balance out my meals and nutritional values with my other foods.

I choose what foods to indulge in.
What is important to me.

When at my craft show there was a local baker selling the tasty looking fruit filled fritters.
Most of the vendors were raving about how delicious they were.
I chose not to indulge.
I was planning the strawberry shortcake this week, so a huge fritter didn't fit into my food plan.
Give some through to what is important and what you can pass up.

I can watch what I eat. I can limit what I eat. But I won't give up all foods all the time.
I believe you have to balance it all out.
Deprive yourself from all the "forbidden foods" and you will eventually say to heck with it all and binge out on everything.
Then you will feel guilty and start all over.

Moderation,,,everything in moderation.

No fake, no fat free, sugar free, no substituted ingredient, just give me regular food in moderation and I will manage .

To all my Spark friends. Thank you for the lovely comments and best wishes on my Five Year Spark Anniversary.

Stay safe , make good choices. Do what works for you.
Peace and Love.
Tisha

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Member Comments About This Blog Post
  • ANNIESADVENTURE
    Good advice. Everything in moderation. A plan you can live with.
    1919 days ago
  • QTEALADY20031
    Tisha, sounds delicious what your Gram made for you. Pleasant memories do come up don't they. Tisha, I was away and if I missed your 5th Anniversary, Congratulations to you on such a successful journey! Everything in moderation! emoticon emoticon
    1976 days ago
  • REXTINE1
    That "no indulge" choice is a bear. Congratulations on a good post.
    2001 days ago
  • no profile photo CD13354694
    emoticon emoticon
    2013 days ago
  • WESTERNSAGE
    Your grandma's shortcake sounds just like my mother's, except she did not like whipped cream and insisted I could only put milk on mine. I added the whipped cream when I got old enough to leave home and make my own! Your memories to go with the food are lovely and your ability to balance your eating budget so you can have the shortcake is admirable. Enjoy!
    2015 days ago
  • SPEDED2
    emoticon Moderation in all things. It's a way of life, not a diet. I also do not use special foods as a reward. My reward is my improved health and that remains at the forefront on all my choices.

    Great blog! Thanks for sharing. emoticon emoticon
    2015 days ago
  • LINOVER
    Those strawberries look delicious!
    2015 days ago
  • RDEE22
    Definitely in moderation. Depriving yourself of everything is a recipe for disaster. I hope they were yummy. great strawberries. emoticon
    2015 days ago
  • MASTERPIECE8
    Do we share a grandmother??! My grandmother made it the 'sweet biscuit' way too. Such fond memories. Thank you for the memories, Tisha.

    I love that you work everything into your food plan/meal plan. I cannot deprive myself either. If I do, it's all I think about - that one thing I have decided I just 'can't have.' Nonsense! We do have to learn to incorporate what we enjoy.

    Thanks again for sharing so much with us. - Babs
    2015 days ago
  • HOLLYM48
    I could just taste that Strawberry shortcake! It sounded delicious! I agree with you on the gelato too, I bought the pistachio and eat a 1/4 cup at a time. You have to keep on living life and enjoying the small pleasures even if you can't indulge like years ago! emoticon
    2015 days ago
  • CHINAGAL
    I recently overheard my daughter tell someone "My mom makes the BEST strawberry shortcake." and it reminded me it's been years since I did it. I also use the sweet biscuit approach and people who've never had the real deal are blown away.
    2015 days ago
  • DGFOWLER
    Tisha sounds like to me like we had the same grandma because that's exactly how my Nana used to do hers too. Thank you for the trip down memory lane. Have a blessed day ~ Donna
    2015 days ago
  • MEWHENRYSMAMA
    OMG...YUMMY emoticon emoticon emoticon
    I so agree that moderation is the key!
    And treats, deserts and special occasions can be counted and worked into our planned eating! Feeling deprived is not the way to go!
    You are so smart, inspirational and motivational, Tisha!
    emoticon emoticon emoticon emoticon
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    emoticon You & Titan
    2015 days ago
  • IOWALONEWOLF
    I love that you realize you can still enjoy the good things in life as long as you do it in small volumes (portion control) You're a smart woman.
    2015 days ago
  • GODS_TEMPLE
    Real ingredients are definitely the way to go! I hope you enjoy the Strawberry Short Cake and Gelato. emoticon
    2016 days ago
  • MORTICIAADDAMS
    I love strawberries plain or with a little whipped cream. They are delicious dipped in dark chocolate too. I have never tasted gelato. It sounds good.
    2016 days ago
  • no profile photo CD15068443
    Yummy for sure!!

    2016 days ago
  • IOWAGRAMMA
    Wonderful message, Tisha! And, that strawberry shortcake brings back so many memories for me, too! Glad you were able to indulge in your memories!! Hugs, Jeannie
    2016 days ago
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