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Planning ahead for my daily challenge.

Saturday, September 05, 2015

Tomorrow will be a breakfast of mango, homemade egg and cheese muffin with fat free, low sodium ham for flavor and added protein. The muffin part is the healthy multi-grain muffin that Thomas makes. The the noon meal will be roasted salsa chicken with pineapple chutney, corn on the cob and cucumber, tomato salad. Supper will be a left over hamburger and oven fries from dinner out yesterday. I will either do a side salad or see what is served for vegetables at table. So far this is all the menu I can determine.
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Member Comments About This Blog Post
    "Failing to Plan, is Planning to Fail!"

    You sound like you had a good plan in mind for last Saturday! emoticon
    (Invite me over for lunch, sounds yummy!)
    2001 days ago
  • no profile photo CD14293905
    I truly admire those who can plan ahead......unfortuantely not one of my strong points but I am working on it emoticon
    2001 days ago
    Sounds like you've put some great thought into your meal planning with some delicious sounding choices. Do you batch cook? Keep at it, and I wish I could visit for a meal since it sounds so good. emoticon
    2005 days ago
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