An "Interesting" Meal
Friday, January 08, 2016
I went out to eat tonight at a "fancy" restaurant. As I looked at the menu I saw all sorts of really interesting things and decided to put together a different kind of meal. I had a cup of delicious veggie soup, a warm tomato caprese salad (three small tomatoes w/ mozarella cheese and pesto), and roasted brussell sprouts. The three sides cost less than an entre and were LOTS of food. The flavors and textures were amazing. I was satisfied, but not stuffed. I am not a super adventurous person when it comes to eating and I almost had my "default" salmon -- but I'm glad I made different choices tonight!