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CD7793680 Posts: 13,093
6/11/19 1:26 P

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I, too, have been doing more experimenting with various spices. I always use one type or the other & have almost eliminated salt.

F8CONE8's Photo F8CONE8 Posts: 20,020
6/11/19 11:32 A

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I have been experimenting with all kinds of spices and rubs. My go to is paprika. A little dash adds joy to my mouth. emoticon

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MARYALICE411's Photo MARYALICE411 Posts: 36,431
6/10/19 9:47 P

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WE don't use salt except as a mouth wash, so lots of spices

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CD23833959 Posts: 2,364
6/10/19 9:32 P

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I love cooking with both fresh and dried herbs and spices.

NITEMAN3D's Photo NITEMAN3D Posts: 22,918
6/10/19 8:34 P

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I have an impaired sense of smell which in turn has a limiting effect on my sense of taste as well... so yes, I'm a major spice consumer. I'm always hunting new spices and new combinations and I get into the Scoville Heat scale a little deeper than most people I know, but I also like playing with sweet and savory spices as well. Thank goodness for the dollar stores and various outlets as the price of spices can be astronomical.

I'm a gourmand. I think that means I'm a gourmet, only cheap. (I believe the label also entitles me to eat mass quantities, but I declined that part of the benefits package in being a gourmand the last time I renewed.)

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MARTYLYNN1's Photo MARTYLYNN1 Posts: 8,173
6/10/19 8:20 P

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Trying to limit my salt intake so use several spices.




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FANCYQTR's Photo FANCYQTR Posts: 18,270
6/10/19 7:54 P

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I use several herbs and spices, but have hit on one that I seem to prefer to any others right now. It is a maple/pepper blend. I go to a spice shop near me that makes all their blends and grinds their spices weekly, I believe. They have some really nice blends and, unfortunately, I keep finding something new and have 3 racks of them now. They do have mail order if anyone is interested. It's called Savory Spice Shop. I don't have any monetary interest in them other than I spend too much there.

Edited by: FANCYQTR at: 6/10/2019 (19:56)

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CD7793680 Posts: 13,093
6/10/19 7:01 P

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June 10th is National Herbs & Spices Day. Do you use a variety of herbs & spices in your meal preparation? Have you tried any new ones lately?



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