Friday, May 11, 2018

I've been reading, "Bright Line Eating" and watching videos related to it. I'm learning to face some of my food triggers. I'm learning to take better care of myself.

We are going to see our lovely daughter graduate from college in South Carolina this weekend. She has thoughtfully made reservations at restaurants that offer vegetarian cuisine and we'll be eating a mother's day brunch on Sunday at another special place. I've become more emotional at these milestone events in the lives of my children. I plan to be gentle and let the emotions come and go. I've reminded her that this is her event and we are there to celebrate her.