ACLANCY1's Blogs

Sunday, February 22, 2015      1 comments

Well, the two big bok choy got chopped, saluted, spiced, and stuffed into a jar. The recipe tells me that I should have kimchi in a few days. I love the stuff, but have never tried to make it before. ... Read more
Produce Co-op
Saturday, February 21, 2015      1 comments

Today's baskets from the co-op consisted of: 1 lb. Strawberries 2 Fuji apples 4 avocados 8 bananas 18 tangelos 1 romanesca cauliflower 1 iceberg lettuce 2 huge bok ... Read more
Friday, February 20, 2015      1 comments

I kickoff my weekend tomorrow by picking up my fruit and vegetable basket from the produce co-op that I belong to. I get excited about planning a week of menus around it. More to come tomorrow after I see what is in store for the week. ... Read more
On to Day 2
Thursday, February 19, 2015      1 comments

Ash Wednesday contained two seafood meals; tuna for lunch and shrimp for dinner. Today I am attempting to go meatless (and fishless). A slaw with Napa cabbage with a whole wheat and low fat cheese sandwich for lunch. I am planning a tofu bas... Read more
Ash Wednesday
Wednesday, February 18, 2015      1 comments

Following a long tradition of lean eating during Lent. This isn't exactly about penance or self deprivation, but allows for reflection on healthful ways. Tuna and kale salad for lunch to kick of the season. I might even try a few vegan days. ... Read more
Wonderful Weekend in Southern Arizona!
Tuesday, February 17, 2015      2 comments

I had a wonderful time hiking in southern Arizona over the long President's Day weekend. Lots of exercise. I over indulged a bit by hitting up the fantastic wine tasting opportunities in the area and eating the wonderful meals prepared by our ... Read more

« First Page 1 2 3 4